Cake is a beloved dessert enjoyed worldwide, known for its sweet taste and versatile flavors. Made from ingredients like flour, sugar, eggs, and butter, cakes can be baked in countless varieties—from light and fluffy sponge cakes to rich, dense chocolate cakes. They are often layered with fillings such as cream, fruit, or frosting and decorated to suit any occasion, including birthdays, weddings, and holidays. Popular types include red velvet, carrot cake, cheesecake, and pound cake. Whether served as a simple snack or an elaborate centerpiece, cakes bring joy and celebration to any gathering. The art of cake-making combines baking skill and creativity, making it a favorite treat for all ages.
