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The Best Pizza
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Girls
The Best Pizza
Step-by-Step Guide to Making 6 Types of Pizza
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Classic Margherita – Roll out dough, spread tomato sauce, add fresh mozzarella slices, and top with basil leaves. Bake at 475°F (245°C) for 10-12 minutes.
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Pepperoni Pizza – Spread tomato sauce over the dough, sprinkle shredded mozzarella, and layer pepperoni slices. Bake as above until golden.
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Vegetarian Pizza – Use tomato sauce, mozzarella, bell peppers, mushrooms, onions, and olives. Bake until cheese melts.
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Hawaiian Pizza – Top dough with tomato sauce, mozzarella, ham, and pineapple chunks. Bake until crispy.
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BBQ Chicken Pizza – Replace tomato sauce with BBQ sauce, add shredded chicken, red onions, and mozzarella. Bake until bubbly.
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Four-Cheese Pizza – Mix tomato sauce with mozzarella, gorgonzola, parmesan, and goat cheese. Bake until cheeses melt and brown slightly.
Enjoy your homemade pizza feast!
